Exceptional rosé, Gamaret&Garanoir blend, full and smooth, exotic and spicy notes, silky structure, persistent finish and natural freshness. Ideal with fish in sauce, white meats, cured ham, Asian cuisine and Mediterranean dishes. Deep pink colour, elegant amber nuances. Expressive aromas of raspberry, pineapple and lychee. Rapid pressing, vinification and maturation in vats. Varieties of character for a delicate and fresh rosé wine. The good maturity of the grapes is essential in this delicate process. Low vine in Guyot. Clay and silty soil, moraine, grassy soil, slight slope.
Grappe: 50% Gamaret & 50% Garanoir.
% Alc.: 13% vol.
AOC: AOC Genève, Bernex.
To serve: 10 à 12°.
Guard: 0 – 3 years.
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